Bartending Seminar 1
Bartending Seminar 1 - LEVEL 1
The goal of the seminar is to provide participants with the knowledge they need to work effectively behind a bar. The knowledge they will gain is both practical, so they can practice their profession, and theoretical so that questions and queries can be answered.
After the training, the participants will have all the necessary skills needed to work as professional bartenders.
Training Manual and Bar Academy Recipe Book provided.
Participants will receive a seminar attendance Certification upon successful completion of the seminar.
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Responsible Alcohol Service
Alcohol and the human body
Handling Guest Complaints
Time and workload management
Bulk and grouped orders
Introduction to Speed Bartending
Free Pouring Practice
Other Alcohol products
Mixing drinks until the present day
The word "Cocktail"
Impeccable and attractive presentation
Tasting Approach / Mixing Methods and techniques
Main Methods / Selecting a mixing method
Categories and Families of Cocktails
Garnish / Selection of Garnish